Name
Shabo® Reserve Wine SHOP NOW
Cabernet
Color: deep ruby red
Nose: dark fruit, red fruit (blackcurrant, raspberry).
Palate: medium to full body, soft tannins, lengthy and fine finish.
Vine Region/Appellation/ Country: Odesa, SHABO (Ukraine)
Vine Age: from 2 to 22 Years old
Grape Yield: 5 kg
Soil Type: Limestone, Clay, Yellow sand
Grape Variety: Cabernet Sauvignon
Alcohol content: 13.0 %
Residual sugar (g/l): 1.62 g/dm3
Malolactic fermentation in oak barrels
Aging: 225-liter oak barrels for 6 months
Aging process: The wine matures in oak barrels for six months, allowing for refined structure and depth.
Bottle aging potential: 3–5 years, enabling further development and elegance over time.
Sauvignon Blanc
Color: straw yellow.
Nose: citrusy, dominated by aromas of white peach and blackcurrant leaves.
Palate: fresh, harmonious. Good acidity and well-rounded body.
Vine Region/Appellation/ Country: Odesa, SHABO (Ukraine)
Vine Age: from 6 to 12 Years old
Grape Yield: 5 kg
Soil Type: Limestone, Clay, Yellow sand
Grape Variety: Sauvignon Blanc
Alcohol content: 13.5 %
Residual sugar (g/l): 1.24 g/dm3
Aging: unoaked
Bottle aging potential: 3–5 years, allowing the wine to further develop and refine its character over time.
Rose
Color: pale raspberry
Nose: red fruits (strawberry, raspberry), yogurt
Palate: good acidity, freshness, well-rounded body. Pleasant, fresh and fruity finish.
Vine Region/Appellation/ Country: Odesa, SHABO (Ukraine)
Vine Age: from 5 to 21 Years old
Grape Yield: 5 kg
Soil Type: Limestone, Clay, Yellow sand
Grape Variety: Merlot 96 %, Pinot Noir 4 %
Alcohol content: 12.5 %
Residual sugar (g/l): 1.24 g/dm3
Aging: unoaked
Bottle aging potential: 3-5 years, allowing the wine to further develop and refine its character over time.
Merlot
Color: deep ruby red
Nose: ripe fruit -blackcurrant, raspberry.
Palate: full body, soft tannins, lengthy finish.
Vine Region/ Appellation/Country: Odesa, SHABO (Ukraine)
Vine Age: from 14 to 22 Years old
Grape Yield: 5 kg
Soil Type: Limestone, Clay, Yellow sand
Grape Variety: Merlot
Alcohol content: 14.0 %
Residual sugar (g/l): 2.62 g/dm3
Aging: 225-liter oak barrels for 6 months
Aging process: The wine matures in oak barrels for six months, allowing for refined structure and depth. Bottle aging potential: 3–5 years, enabling further development and elegance over time.
Malolactic fermentation in oak barrels
Telti-Kuruk
Color: pale straw with green tinges.
Nose: white Lilac, Rhubarb jam; floral, intense.
Palate: crisp acidity and well-rounded body. Very good structure. Lengthy finish.
Vine Region/Appellation/ Country: Odesa, SHABO (Ukraine)
Vine Age: from 10 to 46 Years old
Grape Yield: 5 kg
Soil Type: Limestone, Clay, Yellow sand
Grape Variety: Telti-Kuruk
Alcohol content: 11.5 %
Residual sugar (g/l): 1.24 g/dm3
Aging: unoaked
Bottle aging potential: 3–5 years, allowing the wine to further develop and refine its character over time.
Chardonnay
Color: pale straw
Nose: elegant and intense — aromas of peach, maraquja, nectarine
Palate: fresh, rounded, with fruity notes. Lengthy and pleasant finish.
Vine Region/Appellation/ Country: Odesa, SHABO (Ukraine)
Vine Age: from 7 to 19 Years old
Grape Yield: 5 kg
Soil Type: Limestone, Clay, Yellow sand
Grape Variety: Chardonnay
Alcohol content: 13.0 %
Residual sugar (g/l): 1.62 g/dm3
Aging: Oak barrels for 6 months
Bottle aging potential: 3–5 years, allowing the wine to further develop and refine its character over time.
Pinot Grigio
Color: pale straw.
Nose: fresh and fruity, aromas of white cherry, pear, nectarine.
Palate: well-rounded, good acidity, good balance.
Vine Region/Appellation/ Country: Odesa, SHABO (Ukraine)
Vine Age: from 5 to 13 Years old
Grape Yield: 5 kg
Soil Type: Limestone, Clay, Yellow sand
Grape Variety: Pinot Gris
Alcohol content: 12.5 %
Residual sugar (g/l): 1.43 g/dm3
Aging: unoaked
Bottle aging potential: 3–5 years, allowing the wine to further develop and refine its character over time.
Saperavi
Color: deep Ruby red with purple hues.
Nose: ripe fruit —blackberry, blueberry, accompanied by floral notes (violet).
Palate: good body, velvet tannins. Fruity and lengthy finish.
Vine Region/Appellation/ Country: Odesa, SHABO (Ukraine)
Vine Age: 8 Years old
Grape Yield: 5 kg
Soil Type: Limestone, Clay, Yellow sand
Grape Variety: Saperavi
Alcohol content: 12.0 %
Residual sugar (g/l): 2.01 g/dm3
Aging: 225-liter oak barrels for 6 months
Malolactic fermentation in oak barrels
Aging process: The wine matures in oak barrels for six months, allowing for refined structure and depth.
Bottle aging potential: 3–5 years, enabling further development and elegance over time.
